Information for principals, teachers, and other non-Food and Nutrition Staff
Food & Nutrition Services
The Food and Nutrition Services Department plays an important role in student achievement by promoting wellness through healthy and diverse nutritional food programs including:
Offers schools a variety of fresh fruit and produce to serve in the classroom
- Breakfast in the classroom
- Grab and Go breakfast
- Second chance breakfast
Provides students in supervised enrichment-based after school programs with snacks.
Fresh Fruit & Vegetable Program (FFVP)
Providing meals to young people in school buildings through the summer months.